Entertainment & Events
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The Fabulous Feast!
NEW details just announced! The Fabulous Feast on St John’s Hill: A week of food & drink celebrations Dates: Monday 14th – 20th May 2012 During this special week, the restaurants, bars, pubs and cafes invite you to eat out on the Hill and perhaps to try something new. Each of the venues will offer set [...]
“Open Kitchen” Saturday 19th May – LIVE events at the Fabulous Feast
Visit St John’s Hill from 14th – 20th of May, as the street hosts The Fabulous Feast: a week of food & drink celebrations! The restaurants, cafes, bars, pubs and businesses which line the street, will be hosting an “Open Kitchen” on Saturday 19th May. On this day, you will find lots of great events including [...]
The Fabulous Feast – Participating Venues
The Fabulous Feast will take place from 14th – 20th May 2012. The £15 menu will be available at the following venues: FishClub Ben’s Canteen Powder Keg Diplomacy The Plough Curry Leaf Adulis Tutto Tucci Knights of St John Churchills
The Fabulous Feast! 14-20th May 2012
For one week this May, St John’s Hill will play host to a week of food & drink celebrations called: The Fabulous Feast! The restaurants, cafes, bars and pubs will organise special menus and live events, giving you the chance to try something new on this popular Battersea street. The feature of “The Fabulous Feast” [...]
Macmillan Fundraising
I’ve never been a very active person. I was always picked last for PE, never joined a gym, considered my walk to Clapham Junction station every day…‘exercise’. So when I signed up to trek the Great Wall of China in 2011 peers, colleagues and family literally laughed in my face! However, I was determined. I [...]
Valentine’s Day on St Johns Hill
Valentine’s Day is nearly upon us and it looks like Cupid is ready with his bow and arrow on St John’s Hill! At FishClub, the team are working hard to prepare their Valentine’s Day take-away hampers. This basket has everything a couple could want for dinner: a luxury five course feast prepared by FishClub’s chefs, [...]
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